Bringing Biodiversity Back

Month: December 2006 (Page 2 of 2)

Barritskov, Home of Aarstiderne

Sounds a bit like The Middle Ages and knights and all that, and really that´s not too far off…

Thursday morning, November 30, we left for Barritskov, a manor house also on the East Coast of Jutland with 600+ hectares of Biodynamic forage crops and vegetables, and a sizable herd of beef cattle. Barritskov is also the home base of Aarstiderne (Danish for the four seasons), a “box scheme” that imports organic foods from all over the world and delivers any of nine different produce boxes, as well as a variety of specialty boxes (meat, dairy, fish, wine, etc.) to the doors of over 30,000 households in Denmark and now Sweden.

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We took a tour with Chris Russel, the long-time renaissance man of the business and an American that has lived and worked in Denmark almost twenty years. He arranged for us to stay in the “gardener’s house,´´ a two-hundred year-old four bedroom home with a thatched roof, that is sometimes used by the president of the company but is in the process of being converted into a guest quarters. We were the first guests to stay here and felt quite lucky to be treated so well.

We met with Chris again on Friday, and had a good conversation about our project and the project there at Barritskov. Chris even videoed an interview of us for the company´s VLOG!

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We gave Chris seeds (that he promised to increase) for their experimental garden, and he gave us access to boxes and boxes of Seeds of Change seeds from a 2002 trial garden they did for SOC. We were quite delighted for this gift, which included a few varieties that Seeds of Change doesn’t offer any more and we are excited to bring back. Most of the seeds are not on the EU Common Catalogue, so we took some seeds that we thought people might be interested in further down the line.

Barritskov was a wonderful place and while we were there we had the opportunity to explore the forests and coastline, and also walk to the town nearby. It was a great snapshot of the Danish countryside, and a much better seed contact than we had imagined.

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Denmark´s Organic Agriculture College

From West Jutlands High School we traveled by bus to the city of Arhus, and then on to The Organic Agricultural College or Den Økologiske Landbrugsskole på Kalø near Rohne. This school, besides being a foreign language “high school”, also offers a three year certificate in Organic Farming, and trains about sixty students per year in organic grain crops, pigs, or cows for dairy or meat. Kristian, the school’s principal, took us on a tour of the campus. The fields of Brassicas as a catch crop, functioning dairy, and marsh sewage treatment plant treating all of the schools wastewater were only some of the great projects the school was involved in. Students attend classes for five months, then have twelve months of on-farm experience, then another six months of class work. They must already have at least one year farming experience before they can be accepted to the school, and the program is, essentially, free. The certificate earned by the end of the program is somewhere between an associate’s degree and a bachelor’s degree, and a person must have one of these certificates if they want to buy a farm that is more than thirty hectares in Denmark.

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We attended two international classes — about half of the student body is from Eastern Europe, mostly Poland, Bulgaria, and Ukraine, with the other half from Denmark. The International classes are all in English. The first class we attended was a lecture in a unit about crop rotation for first term students. The crops in question were mostly large area commodity crops such as sunflowers, canola, rye, spelt, etc. To this class of about seventeen we gave an impromptu lecture about our project. We focused on why we believe open pollinated seeds are important, with issues of food security and biodiversity stressed. We took a detour from the school for the rest of the morning and walked three miles out to “the ruin,’’ a several hundred year old fort on a small island that is connected to the mainland by a man-made jetty. It was quite beautiful, and a nice walk to boot, past a small marina and around an inlet of the bay. Andrew even found some wild yarrow seeds to collect.

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Vestjyllands Højskole = West Jutlands High School

Birtha Toft, garden manager extraordinaire and member of the Frösamlerne, invited us to stay and work for a few days at Vestjyllands Højskole, “folk high school” where she works. Young people attend these schools of alternative education for six months to a year, usually between what is in the US high school and college. There are “high schools´´ all over the country where people can study everything from theater and art, to fusion cooking, to politics and sustainable living. The “folk high school” offers courses in all of these and more.

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We exchanged work in the Biodynamic garden for room and board, and ate some of the best food any of us had ever had. We prepared some of the sandy, no-dig raised garden beds for the winter with manure and straw, mulched paths, built up fences, and broke ground to prep new beds for next season. We had a great time with all of this work, and traded some seeds with Birtha to boot!

We also gave a short presentation to the students and faculty of the school about the Seed Ambassadors project. We were able to hook up our computer to a projector so we could share some photos of Oregon, as well as some of the varieties that we brought seed for, including Painted Mountain Corn breeding projects and Kale. Our first formal presentation and it went really well, brought to life thanks to the photos.

During our stay there we also found the time to walk to nearby Rinköbing Fjord, and Birtha took us on an outing to see some amazing sand sculptures depicting viking myths AND the North Sea. A very great experience for all.

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